Lindsay and RJ Marvin on temperamental ferments, fighting Big Pickle, and scoby walking

Barrel + Brine owners ship pickles, kraut, and kombucha to 4 states, but still find $7 pickles make some shoppers wince “We opened in the middle of winter, not really sure if anyone in Buffalo was gonna get it.  There were no stores selling fermented or pickled things locally. Kombucha wasn’t really available in supermarkets […]

To access this post, you must be a subscriber. Subscribe Here