Traditional vegan dishes plus souvlaki, spanakopita, and chicken lemon rice soup starChicken souvlaki wrap, hummus, tabouli, and falafel at Natalie’s Mediterranean Eatery on Millersport Highway in Amherst.Over two decades, Natalie’s Mediterranean…
Sofra's Turkish for mildly adventurous diners, Copping honored for Moriarty image Vinnie’s Minis sells fresh bread at 2789 Niagara St., Niagara Falls. Local frozen pizza startup Vinnie’s Minis has already landed its…
In 20 years of service, Rob and Melissa Kudel have built a Niagara County destinationIf you remember potato skins, Bandana’s housemade skins might strike a chord.Rob Kudel was 26, running…
Louisiana Cookery launches Barker hours, where to find an old-school salad bar Avocado toast, Graze at 500 Seneca One of the best-hidden weekday breakfast and lunch spots in Buffalo is…
There’s smoked cheesecake with loganberry sauce for dessert, of courseLarge sampler at Yankee BBQ.There is nothing flashy about Southern barbecue, meat cooked long and slow in a woodsmoke atmosphere. After…
Why Marble + Rye cheeseburger rules, immigrant cooks who shape Buffalo's menu At long last, a proper Chinese barbecue counter and bakery have opened in Buffalo. Well, in Amherst. Asia Food…
If white tablecloths and big-ticket prices make your mom squirm, she's got company Phyllis Galarneau, my mother, has broadened her dining horizons considerably over the years. With Mother’s Day approaching,…
Patatas bravas, octopus carpaccio, and pan-seared cod highlight Andrew Berger’s menuPan-seared cod with prawns, zucchini noodles, and pine nuts, at Iron Tail Tavern.Fielding questions from people hungry for specific cuisines…
One Thammasithikoun opens One Thai Food, bet on Jay's Artisan for pizza date Over 23 years, I’ve walked from Washington Street to Main Street through 617 Main St., the space…
Packet broth merchants can’t compete with Vathanathavone Inthalasy’s long-simmered elixirsThere are dozens of Buffalo restaurants selling versions of Asian noodle soups, but only a few offer bowls that make me…